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Apple, Mint & Cider Jelly



Sugar, Apple Juice (7.3%): made from concentrate, White Wine Vinegar, Cider (4%), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid, Mint (0.3%)

Prepared with 35g fruit per 100g
Total sugar content 65g per 100g

Nutritional information Per 100g
Energy (KJ) 1064KJ
Energy (Kcal) 250kcal
Fat 0g
– of which saturates 0g
Carbohydrate 62g
– of which Sugars 61g
Protein 0g
Salt 0.01g


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