Prepared with 35g of fruit per 100g.
Total sugar content 65g per 100g
Ingredients: Sugar, Lemons, Water, Ginger (2%), Whisky (1%), Wild Flower Honey (1%), Gelling Agent: Fruit Pectin, Ground Ginger (<1%), Acidity regulator: Citric Acid, Ground Cloves.
|Nutritional information||Per 100g|
|– of which saturates||0g|
|– of which Sugars||54g|